Daging Masak Merah
Satu lauk pun dah cukup sebab ada daging,kuah dan juga sayur :)
Prep time 15 minute(s)
Cook time 15 minute(s)
Total time 30 minute(s)
Yield 2 serving(s)
Tips
Hiris daging nipis2
Category
Ingredients
| 500 g | daging |
| 1/2 | kubis bunga |
| Beberapa | kacang botol |
| 1 labu | bawang besar |
| Setangkai | cili merah |
| 4 sb | sos tiram |
| 4 sb | sos cili |
| 4 sb | air rebusan daging |
| 4 ulas | bawang putih* |
| 3 ulas | bawang merah kecil* |
| 2 cm | halia* |
| Secukup rasa | garam |
Instructions
- 1
-
Rebus daging sehingga empuk dan hiriskan
- 2
-
Tumbuk dan tumiskan bahan*
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- 3
-
Masukkan sos cili,sos tiram dan air rebusan daging
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- 4
-
Tambah kubis bunga,kacang botol,bawang besar dan daging
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- 5
-
Masak sehingga kubis bunga layu,tambah cili merah dan garam secukup rasa.
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