Fish Gravy Fried Rice Vermicelli
Idea from my mum :) With homemade fishcake. It's perfect :)
Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 2 serving(s)
Tips
You can replace fishcakes to any seafood
Ingredients
| 2 handful | rice vermicelli |
| As much as you like | fish cakes |
| 1/4 | cabbages |
| 3 cloves | garlic |
| As much as you like | spring onion |
| 2 | eggs |
Instructions
- 1
-
Soak the rice vermicelli until half soft
- 2
-
Saute the garlic,cabbages and add egg.
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- 3
-
Add fish cakes,rice vermicelli and fish gravy.
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- 4
-
Add water little by little
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- 5
-
When rice vermicelli is done,add spring onion and mix well.
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Recooks
Try recook this recipe and share with the owner and us
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