Prep time 5 minute(s)
Cook time 5 minute(s)
Total time 10 minute(s)
Yield 2 serving(s)
Tips
Lepas mi sudah masak,celup ke dalam air sejuk sekejap dan celup semula ke air panas supaya mi tidak lekat
Category
Ingredients
| 2 | mi kering |
| Segenggam | sawi |
| 2 sb | bawang goreng* |
| 1 sb | bawang putih goreng* |
| 1 sk | minyak bijian* |
| 1 sb | kicap cair* |
| 1 sb | sos tiram* |
| 1/2 sk | kicap pekat* |
| Sedikit | lada sulah* |
Instructions
- 1
-
Celup mi dan sawi sehingga masak secara berasingan
- 2
-
Tos dan ketepikan
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- 3
-
Gaul sebati semua bahan bertanda *
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- 4
-
Masukkan mi dan sayur tadi
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- 5
-
Gaul sebati.
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Recooks
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