Mix together cream cheese , whipping cream and castor sugar until they mix well

For Dipping , just dip the biscuit or cake in to the water just to soak it then put it in the container
Place it nicely
Dont soak it too long, it will melt and the result not nice

Then put the cream cheese mixture for the next layer

Repeat one more time till fit the container or tuppaware that you use

Oh for the decoration , just spinkle the cocoa power on top of the layer

Keep in the fridge for about 4,5 hours
They u can eat and enjoyyy