Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 1 serving(s)
Tips
Gunakan santan segar dan gula kabong untuk menambah selera. Juga boleh ditambah sagu.
Ingredients
| 5-9 biji | pisang berangan |
| 1 buku | gula melaka |
| 1/2 cawan | gula pasir |
| 300ml | santan |
| 2 helai | daun pandan |
| 200ml | air |
| 1 sudu kecil | garam |
Instructions
Recooks
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