Daun Kucai & Taugeh Tumis Cencalok & Udang

Selain daun kucai, boleh guna daun lokio.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Tak perlu letak garam terlalu banyak kerana cencalok dah masin.

Ingredients

1 cekak - kerat pendek daun kucai
1 genggam taugeh
1/4 cawan isi udang
2 camca besar cencalok
1 biji - hiris bawang besar
2 ulas - hiris bawang putih
1 biji - hiris cili hijau
1 biji - hiris cili merah
Secukup rasa garam & gula

Instructions

1

Tumis hirisan bawang besar, bawang putih, cili merah & cili hijau hingga layu.

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2

Masukkan udang & cencalok, kacau rata & masak hingga udang berubah warna.

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3

Tambah daun kucai, taugeh & kacau rata. Masak hingga sayur lembut.

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4

Perasakan garam & gula. Kacau rata & hidang.

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