Daging Kicap

Lauk kegemaran anak2 saya


Prep time 10 minute(s) Cook time 30 minute(s) Total time 40 minute(s) Yield 1 serving(s)

Tips


Rebus dahulu daging supaya lembut.

Ingredients

300 gm daging
2 sudu cili kisar
2 ulas bawang putih*
2 ulas bawang merah*
1 inci halia*
2 biji buah keras*
1 biji cili merah besar - hiris
Secukupnya daun sup + bawang - hiris
2 sudu sos tiram
Secukupnya kicap manis
Secukup rasa garam
1/2 cawan air
- minyak untuk menumis

Instructions

1

Tumbuk lumat bahan yg bertanda *

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2

Panaskan minyak, tumis bahan tumbuk hingga naik bau bersama cili kisar

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3

Masukkan daging, kemudian masukkan air

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4

Masukkan sos tiram dan juga kicap manis bersama sedikit garam

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5

Biarkan air mendidih dan kuah menjadi pekat barulah masukkan bawang hiris dan cili merah

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6

Kaub balik sebentar, angkat daging kicap kedalam mangkuk dan taburkan daun sup + daun bawang.

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