Prep time 10 minute(s)
Cook time 30 minute(s)
Total time 40 minute(s)
Yield 1 serving(s)
Tips
Nangka muda hendaklah direbus terlebih dahulu kemudian toskan airnya
Category
Ingredients
| 1 ekor | ayam - potong kecil |
| Dalam 15 keping | nangka muda - dicelur sebentar |
| 2 batang | serai - diketuk |
| 20 biji | cili api* |
| 1/2 inci | kunyit hidup |
| 1 liter | santan |
| Secukup rasa | garam |
| 1 keping | asam keping |
Instructions
- 1
-
Tumbuk lumat bahan yg bertanda *
- 2
-
Masukkan ayam dalam kuali, masukkan bahan tumbuk & serai tadi gaul2kan bersama ayam hingga air ayam tersebut hampir kering
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- 3
-
Kemudian masukkan santan
Masukkan garam secukup rasa0 Comment(s)No comment yet. Be the first.
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- 4
-
Masukkan nangka yg sudah siap direbus tadi, biarkab hingga kuah gulai mendidih
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- 5
-
Masukkan asam keping
Biarkan sekejap barulah ditutup apinya..0 Comment(s)No comment yet. Be the first.
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