Nasi Goreng Tomyam Fish Fillet
Jemu dengan nasi goreng biasa, ubah selera ke citarasa Thai pula.
Tips
Category
Ingredients
| 4 cawan | nasi putih sejuk & berderai |
| 4 cmb | pes tomyam |
| 100 g | sayur campur |
| 1 keping | filet ikan |
| 1 cawan | tepung gandum |
| 1/2 cmt | baking powder |
| Secukup rasa | garam |
| 3 cmb | jus limau kasturi |
Instructions
- 1
-
Tumis pes tomyam hingga wangi, masukkan sayur campur, gaul sebentar.
- 2
-
Masukkan nasi, gaul rata & angkat.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Filet ikan dipotong kecil, perap dengan sedikit garam & jus limau.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Bancuh tepung gandum bersama baking powder & air hingga pekat, masukkan sedikit garam.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Celup filet ikan ke dalam bater & goreng hingga keperangan. Angkat & toskan.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Hidang nasi goreng bersama filet ikan.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment