Butter/margarine | 2 tablespoon |
Milk | 1 cup |
Plain Flour | 1 - 2 tablespoon |
Salt And Pepper | To taste |
Preheat butter or margarine in your saucepan
Combine with flour
Pour in milk and whisk until it's become thicken.
You may put some cheese to uplift the flavor or just put salt and pepper.