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Recipe for "Garlic Butter Fettucine With Beef"

Tips

Marinate your beef in some spice of your liking to add more taste. For more garlicky taste, add 2-3 cloves of garlic, depending on how you like 'em. For more hotness, add chilli flakes. Substitute butter with olive oil to make it a healthy dish and add in some broccoli!

Ingredients

Beef Slice 300gm
Butter/olive Oil 10gm
Garlic 4-5 cloves
Fettucine/spaghetti 1 handful
Parsley Flakes 1 tablespoon

Instructions

Preparing your pasta

1

Boil the water

2

Add in a pinch of salt and put your pasta in that boiling water!

Preparing the ingredients

1

Clean and cut the beef into thin slices.

2

Heat up your pan (slow heat), add in butter and let it melt.

3

Add in garlic to the melted butter.

4

Put the beef slice and let it cook.

5

Add in fettucine/spaghetti and garnish with parsley. Now you're done!