Agar-Agar Kering

resepi dari kawan


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

kurangkan gula jika tak suka manis.

Ingredients

100 gm agar-agar tali
2 kilo gula
1 bungkus gula batu
2500 ml air
Secukupnya pewarna kegemaran
4 helai daun pandan

Instructions

1

Didihkan air dengan daun pandan.

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2

Masuk agar2 masak hingga larut.

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3

Masukkan gula dan gula batu,kacau sebati.

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4

Bahagi kpd beberapa bahagian,kaler2 n perisakan.

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5

Sejukkn,Potong2

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6

Susun dlm dulang,Jemur

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7

Terbalik2kn hingga kering

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