| Tomato | 8 large (cut into chunk or dice) |
| Onion | 1 large (slice) |
| Garlic | 3 small (smack) |
| Ground Oregano | 1 tbs |
| Ground Basil | 1 tbs |
| Chicken Broth | 250ml |
| Heavy Cream | 1 cup |
In a pot, heat the oil and saute until brown onion, garlic, ground oregano and ground basil.
Pour in the tomato, chicken broth and let it simmer until thicken.
Once thicken, add some cream and let it simmer for another 15 min.
Add salt and pepper to taste. ready to serve.