Prep time 10 minute(s)
Cook time 25 minute(s)
Total time 35 minute(s)
Yield 4 person(s)
Tips
pastikan nenas yang sudah masak atau ranum .
Category
Ingredients
| 1 biji | nenas |
| 1 paket kecil | rempah daging |
| 1 sudu teh | serbuk cili |
| 1 sudu teh | serbuk kunyit |
| 1 sudu makan | lada hitam |
| 1 batang | kayu manis |
| 1 inci | halia |
| 3 ulas | bawang putih |
| 1 biji | bawang merah |
| 1 biji | bunga lawang |
| 3 biji | buah pelaga |
| 3 sudu makan | gula |
| 2 sudu teh | garam |
| 150 ml | minyak |
| 2oo ml | santan |
| 200 ml | air |
| 2 pelepah | daun kari |
Instructions
- 1
-
Tumiskan dahulu bawang merah,halia dan bawang putih.
- 2
-
Apabila hampir garing masukkan daun kari dan kesemua biji rempah.
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- 3
-
Dan masukkan rempah daging,serbuk kunyit dan serbuk cili masak sehingga kering.
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- 4
-
Apabila sudah kering masukkan nenas dan sedikit air.biarkan masak sementara.
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- 5
-
Masukkan santan ,garam dan gula.masak hingga sebati dan naik minyak.
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Recooks
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