Sardin Goreng Cili Api Meletop
Resepi ni merupakan kegemaran En. Husband, wajib masak seminggu sekali.
Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Letak Asam keping untuk hilangkan pedas.
Category
Ingredients
| 2tin | sardin |
| 1biji (dihiris) | bawang besar |
| 4ulas (ditumbuk) | bawang putih |
| 10biji (ditumbuk) | cili padi |
| 1biji (ditumbuk) | cili merah |
| Secukup rasa | garam |
| Secukupnya | minyak |
Instructions
- 1
-
Asingkan sardin dari kuahnya. Ambil sardin sahaja.
- 2
-
Panaskan sedikit minyak goreng sardin sehingga garing, pastikan tutup kuali. Dah masak, angkat Dan ketepikan.
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- 3
-
Tumiskan bawang yang dihiris tadi, kemudian baru masukkan bahan yang ditumbuk, dan garam. Goreng sehingga naik bau.
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- 4
-
Masukkan sardin yg digoreng tadi, Gaul rata, angkat dan hidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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