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Recipe for "Cocktail Fruit Cake"


Tips

Use cream cheese instead of custard

Ingredients

Butter 250g
Eggs 4
Nona Butter Cake Mix Flour 1 pack
Custard Powder + Susu Pekat Manis 1 cup
Tropical Fruit Cocktail 502 g

Instructions

1

Preheat oven to 180°c

2

Melt butter

3

Mix 4 eggs gradually with nona flour cake using electric mixer

4

Adding melted butter and mix until light and fluffy

5

Pour into lined cake and bake for 45-50 mnt

6

Layer custard mixture over the cake and put tropical fruit cocktail on top