Back to Recipe Print

Recipe for "Brownies"

Tips

1) I put 1 tablespoon of Nutella to make it even bolder chocolatey taste

2) drizzle some salted caramel on top and youll have the best salty sweet combination taste

3) indulge with a scoop of vanilla ice cream and brownies is great serve warm.

4) goodluck !

*psst picture might not as tempting as what ive tell you. But try it and you know i didnt lie

Ingredients

Ingredients A
Castor Sugar 1 1/2 cups
Corn Oil 3/4 cups
Vanilla Extract 2 tsp
Eggs 3 noss
Ingredients B
All Purpose Flour 3/4 cups
Cocoa Powder 2/3 cups
Baking Powder 1/2 tsp

Instructions

Step 1 ( ing A )

1

Using wooden spoon, mix the corn oil, sugar and vanilla extract till the sugar grain dissolve.

2

Put the eggs one for each time. Let aside

Step 2 ( ing B )

1

Stiff all the flour till well mixed.

2

Slowly using wooden spoon, fold in the ing B into the ing A till well mix. do not over mix the batter. If you love nuts/choc chip. You can put it now

3

Put some parchment paper or just grease with some butter and flour . Pour the batter in and spread nicely

4

Bake on 180 deg for 25-35 minutes. Brownies should have those nice thin crust on top and gooey inside