Prep time 15 minute(s)
Cook time 20 minute(s)
Total time 35 minute(s)
Yield 2 serving(s)
Tips
Perap ayam lama sikit,lebih sedap.
Ingredients
| 1/2 ekor | ayam |
| 6 ulas | bawang merah kecil-ditumbuk* |
| 5 ulas | bawang putih-ditumbuk* |
| 2 batang | serai-ditumbuk* |
| 1 inci | halia-ditumbuk* |
| 3 sudu | serbuk cili* |
| 2 sudu | serbuk kari* |
| 3 sudu | tepung jagung* |
| 1/2 sudu | serbuk jintan manis* |
| 1/2 sudu | serbuk jintan putih* |
| Secukup rasa | garam* |
| 3 tangkai | daun kari |
Instructions
- 1
-
Perap ayam bersama semua bahan bertandakan *.
- 2
-
Goreng dalam minyak panas.
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- 3
-
Apabila ayam hampir masak,masukkan daun kari.
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Recooks
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