Prep time 5 minute(s)
Cook time 10 minute(s)
Total time 15 minute(s)
Yield 3 person(s)
Tips
Perahkan jus limau nipis/kasturi untuk menghilangkan hanyir ikan.
Category
Ingredients
| 1 tin | ikan mackerel |
| 1 biji | bawang besar |
| 3 ulas | bawang putih |
| 2 cm | halia |
| 1 senduk | cili kisar |
| 1 helai | daun limau purut |
| 1 cmt | gula |
| Secukup rasa | garam |
Instructions
- 1
-
Bawang besar, bawang putih & halia ditumbuk kasar.
- 2
-
Tumis bahan tumbuk hingga wangi, masukkan cili kisar.
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- 3
-
Masak cili hingga garing, masukkan ikan mackerel beserta sosnya.
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- 4
-
Perisakan dengan garam & gula.
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- 5
-
Masukkan daun limau purut & sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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