Wet Ingredients | |
Milk | 100 ml |
Egg | 1 grade a |
Honey | 2 tbsp |
Oil | 1 tbsp |
Dry Ingredients | |
Cake Flour | 150g |
Icing | 35 g |
Baking Powder | 2 tsp |
Salt | A pinch |
Other | |
Walnuts | As much as you prefer |
Combined all the wet ingredients and mix well.
Shift all the dry ingredients into wet ingredients.
Mix it very well using spatula.
Add walnuts.
Pour 80% full into cupcakes mold.
Steam around 10 minutes.