Kuih Bakar

Kuih tradisional.


Prep time 20 minute(s) Cook time 40 minute(s) Total time 60 minute(s) Yield 1 serving(s)

Tips

Boleh taburkan bijan di dalam acuan jika suka.

Ingredients

15 helai daun pandan
210 gm tepung gandum
3 biji telur gred b
250 ml santan pekat
200 ml air
200 gm gula pasir
Secukup rasa garam

Instructions

1

Kisarkan kesemua daun pandan dengan 200ml air dan tapiskan.

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2

Kisarkan kesemua bahan lain dan campurkan dengan bancuhan daun pandan yang telah ditapis tadi.

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3

Tapiskan kesemua campuran ini sebelum dibakar supaya tidak bergentel.

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4

Sapu acuan kuih bakar dengan sedikit minyak.

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5

Bakar hingga masak.

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6

Hidangkan.

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