Chicken Wings | 1/2 kg |
Oyster Sauce | 6 table spoon |
Brocolli | Any amount you like |
Onions | Half |
Salt | 1/2 tea spoon |
Pepper | Any amount you like |
Water | Half cup |
Chillies | Any amount you like |
Cook onions that you have sliced before, together with chillies, then add up all the chicken wings.
It may be too dry, it is to let the chicken been fried first before adding the water.
After 1 minutes, add up oyster sauce and water. Closed your pot, let it cook for 15 minutes.
Then, add up salt, pepper, and brocolli. Ready to serve with porridge or rice!