Tips
Category
Ingredients
| 500 g | tepung high protein |
| 200 g | kentang (rebus & lecek) |
| 3 biji | kuning telur |
| 150 g | gula pasir |
| 11 g | yis kering |
| 150 g | marjerin |
| 100 ml | air sejuk |
| 200 g | gula halus |
Instructions
- 1
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Campurkan tepung, gula & yis, gaul rata.
- 2
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Campurkan kentang, air & kuning telur. Uli sebati.
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- 3
-
Campurkan marjerin & uli lagi hingga tidak melekat di tangan.
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- 4
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Biarkan doh selama 45 minit - 1 jam hingga naik.
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- 5
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Bulat-bulatkan doh sama besar.
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- 6
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Buat lubang di tengah doh & goreng dengan minyak panas hingga kekuningan.
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- 7
-
Angkat & toskan.
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- 8
-
Biarkan sejuk sedikit sebelum disalut dengan gula halus.
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Recooks
Try recook this recipe and share with the owner and us
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