Prep time 5 minute(s)
Cook time 7 minute(s)
Total time 12 minute(s)
Yield 1 serving(s)
Tips
Boleh juga guna lada hitam yang ditumbuk. Ikut citarasa masing-masing.
Category
Ingredients
| Dari 2 tongkol | isi jagung |
| Secukup rasa | garam |
| Secukup rasa | gula |
| 1 sudu besar | minyak sapi |
| 1/2 cawan (secukupnya agar jagung masak) | air |
| 1 sudu besar (kalau nak pedas, tambah lagi) | serbuk lada hitam |
Instructions
- 1
-
Panaskan minyak dan masukkan minyak sapi.
- 2
-
Apabila ia telah cair, masukkan jagung dan kacau sebati.
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- 3
-
Masukkan air, garam, gula dan serbuk lada hitam. Kacau sehingga sebati dan sehingga jagung masak.
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- 4
-
Sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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