Bendi Masak Kicap
Resepi ini saya belajar daripada emak mertua. Kanak-kanak pasti suka rasanya.
Prep time 10 minute(s)
Cook time 8 minute(s)
Total time 18 minute(s)
Yield 5 person(s)
Tips
Tak perlu tambah terlalu banyak air.
Category
Ingredients
| 300 gram | bendi |
| 2 ulas | bawang merah |
| 1 ulas | bawang putih |
| 1 biji | cili merah |
| 1 sudu besar | ikan bilis |
| 1 senduk | kicap lemak manis |
| 1/2 cawan | air |
| Secukupnya | gula dan garam |
| 2 sudu besar | minyak |
Instructions
- 1
-
Potong bendi. Cuci dan toskan.
- 2
-
Tumis bawang merah, bawang putih, cili yang telah dihiris nipis
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- 3
-
Masukkan bendi, kicap dan air. Gaul rasa. Tunggu hingga bendi agak lembut.
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- 4
-
Perasakan dengan gula dan garam. Siap
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Recooks
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