Chicken (Cut To Pieces) | 5 |
Bread Crumbs | 3 cups |
Eggs | 2 |
Flour | 2 cups |
Turmeric | 1 tbsp |
Salt | 2 tbsp |
Prepare the flour, bread crumbs and eggs in separate bowls. Place them in order. Flour then eggs and then bread crumbs.
Mix the chickens with turmeric and salt.
Dip the chicken in flour.
And then in eggs
And lastly in bread crumbs.
Repeat the steps for other chicken parts.
Frying time! Make sure the chickens turn to golden brown.
Bon Appetit!