Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Isi ikan adalah optional. Boleh tukarkan dengan isi ayam dan sebagainya.
Category
Ingredients
| Secukupnya | minyak masak |
| 2 biji | bawang merah (dihiris) |
| 2 biji | bawang putih (dihiris) |
| Secukupnya | air |
| 1 mangkuk kecil | kacang panjang (potong serong) |
| 1 mangkuk kecil | sawi (dipotong kecil) |
| 2 biji | cili merah (potong serong) |
| 1/2 mangkuk kecil | isi ikan |
| Secukup rasa | garam |
Instructions
- 1
-
Panaskan minyak dan tumiskan bawang merah dan bawang putih hingga naik bau.
- 2
-
Masukkan air secukupnya.
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- 3
-
Masukkan kacang panjang, sawi, cili merah dan juga isi ikan.
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- 4
-
Kacau seketika dan perasakan dengan sedikit garam.
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- 5
-
Kacau sebati dan tunggu hingga semua bahan masak.
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- 6
-
Angkat dan hidangkan.
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Recooks
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