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Recipe for "Turkish Pilaf Rice With Green Peas"

Tips

U can use rice cooker

Ingredients

Basmati Rice 4 cups
Chicken Stock 6 cups
Salt 1 ½ tablespoon
Green Peas 1 cup
Butter 100 grams

Instructions

1

Wash the Rice drain it.

2

Melt the butter then add the Rice cook for a while till litter golden color.

3

Add the Chicken stock seasoning and add the Green Peas.

4

Cook for about 30 Minutes.