Tips
Category
Ingredients
| 1 lb | beef |
| 1 packet | taco seasoning |
| 2 cups | water |
| 1 can | tomato |
| 1 can | tomato sauce |
| 2 cups | elbow macaroni |
| 1/2 tbs | pepper |
| 1/4 tbs | salt |
Instructions
- 1
-
Brown beef in a large quart pot over medium. Drain fat and return beef to pot.
- 2
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Add taco seasoning, water, tomatoes, tomato sauce. Bring to a boil.
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- 3
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Add uncooked macaroni and reduce heat to low. Cover and simmer for 10-15 minutes. Stir occasionally.
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- 4
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Remove from heat. Sprinkle cheese on top and cover.
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- 5
-
Serve once cheese is melted!
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