Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 4 serving(s)
Tips
boleh dihidangkan bersama nasi lemak
Category
Ingredients
| 1/3 cawan | udang |
| 3 sudu besar | cili kisar |
| 1 sudu besar | pes asam jawa |
| Secukup rasa | garam dan gula |
| Bahan-Bahan Di Kisar | |
| 3 ulas | bawang putih |
| 2 biji | buah keras |
| 1/2 inci | belacan |
| 1 biji | bawang besar |
Instructions
- 1
-
Panaskan minyak dalam kuali (anggaran 3/4 cawan), tumis bahan2 kisar halus hingga harum
- 2
-
Masukkan cili kisar dan masak hingga terbit minyak, guna api kecil dan kacau selalu
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- 3
-
Masukkan pes asam jawa, kacau rata
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- 4
-
Tambah hirisan bawang besar. Masak sekejap. dan tambahkan udang
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- 5
-
Perasakan dengan garam secukupnya dan sedikit gula dan masak sehingga pekat. matikan api jika sudah sesedap rasa.
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Recooks
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