Kek Pisang Gebu

Kek pisang kegemaran ibu.


Prep time 30 minute(s) Cook time 35 minute(s) Total time 65 minute(s) Yield 1 serving(s)

Tips

Gunakan pisang emas untuk hasil yg lebih sedap.

Ingredients

4 biji telur gred a
8 biji pisang emas (dilenyek)
1 cawan gula castor
2 cawan tepung gandum
3/4 cawan minyak jagung
I sudu teh baking powder
1 sudu teh soda bikarbonat
1 sudu teh esen pisang

Instructions

1

Tepung gandum diayak dengan baking powder. Ketepikan.

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2

8 biji pisang dilecek halus dan digaul dengan baking soda.

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3

Pukul telur bersama gula dan esen pisang, masukkan minyak jagung.

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4

Kemudian masukkan tepung, gaul rata dan tuangkan ke dalam loyang.

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5

Bakar selama 45 minit atau sehingga masak menggunakan api atas dan bawah dengan suhu 170 C.

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6

Selamat mencuba!!

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