Prep time 10 minute(s)
Cook time 30 minute(s)
Total time 40 minute(s)
Yield 1 serving(s)
Tips
Pukul telur bersama sedikit tepung jagung utk menyalut bagedil tersebut
Gunakan api sederhana ketika menggoreng
Gunakan api sederhana ketika menggoreng
Ingredients
| 1 kg | kentang - dipotong kecik |
| 6 ketul | ayam goreng - carik2 isi ayam tersebut |
| 1 labu | bawang besar - hiris dadu |
| Potong kecil | daun sup |
| Secukupnya | garam |
| Secukupnya | lada sulah |
| 2 sudu | tepung gandum |
| Secukupnya | minyak |
| Bahan Utk Salut Bagedil | |
| 4 biji | telur |
| 1 sudu | tepung jagung |
Instructions
- 1
-
Kisar kentang menggunakan food processor
- 2
-
Campurkan semua bahan, gaul hingga sebati
Bentukkan bargedil ikut besar yg kita nak0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Pukul telur+garam bersama tepung jagung
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Celupkan bargedil, goreng dalam minyak yg panas menggunakan api sederhana
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment