4 biji | telur |
175g | gula kastor |
1/2 sudu kecil | esen vanila |
2 sudu kecil | ovallete |
100ml | susu cair |
1/2 sudu kecil | garam |
1 sudu kecil | pandan emulco |
150g | tepung gandum |
Coklat/kopi | biskut marie |
Satukan telur, gula kastor, esen vanila dan ovallete dan pukul hingga gebu selama 10 minit
Masukkan susu cair, garam dan pandan emulco.
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Kemudian diikuti dengan tepung gandum. Kacau hingga sebati
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Bahagi kepada lima bahagian , susunkan biskut marie pada setiap lapisan
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Kukus selapis demi selapis hingga selesai
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Kukus setiap lapisan selama 5-7 minit dan lapisan akhir sekali kukus selama 10-15 minit
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