Tips
Ingredients
| 5 biji | telur, dari peti sejuk |
| 225g | gula halus |
| 220g | tepung gandum, ayak |
| 1 sudu kecil | baking powder, ayak |
| 1 sudu besar | ovallete |
| 150ml | susu segar |
| 1/2 sudu kecil | garam |
| 100ml | minyak masak |
| 1 sudu kecil | esen vanila |
| Beberapa titik | pewarna-ungu,biru,hijau,merah,oren dan kuning |
| Secukupnya | kepingan hawflakes |
Instructions
- 1
-
Campur semua bahan tersebut kecuali minyak masak dan hawflakes.
- 2
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Pukul adunan hingga sebati dan gebu. Masukkan minyak masak dan gaul guna senduk. Sebatikan
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- 3
-
Bahagikan adunan kepada 6 bahagian dan bubuh pewarna
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- 4
-
Gris loyang dengan minyak. Ratakan adunan ungu dan susun hawflakes di atasnya. Kukus selama 5-7 minit.
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- 5
-
Kemudian ratakan adunan warna biru dan susun hawflakes di atas dan kukus selama 5-7 minit. Ulangi langkah tersebut hingga adunan habis
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- 6
-
Lapisan terakhir hendaklah kukus selama 20 minit. Setelah masak, sejukkan 10 minit kemudian terbalikkan.
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Recooks
Try recook this recipe and share with the owner and us
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