Prep time 10 minute(s)
Cook time 20 minute(s)
Total time 30 minute(s)
Yield 1 serving(s)
Tips
Utk elakkan sotong dari meletop ketika menggoreng, toskan sotong hingga betul2 kering terlebih dahulu
Category
Ingredients
| 500 gm | sotong - potong bulat |
| 1 cawan | tepung gandum* |
| 1/2 cawan | tepung beras* |
| Secukup rasa | garam* |
| 2 sudu | serbuk kari* |
| 2 biji | telur |
| Secukupnya | lada sulah |
| Secukupnya | minyak untuk menggoreng |
Instructions
- 1
-
Campurkan kesemua bahan yg bertanda * gaul hingga sebati
- 2
-
Pecahkan telur, letak sedikit garam dan juga lada sulah
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- 3
-
Celupkan sotong kedalam telur, kemudian golek2kan kendalam tepung
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- 4
-
Goreng dalam minyak yg panas dan api sederhana
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- 5
-
Bila sotong dah masak, toskan minyak sebelum dihidang
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