Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Note:
Gunakan cendawan fresh bukan cendawan dalam tin.
Gunakan cendawan fresh bukan cendawan dalam tin.
Category
Ingredients
| 4 pcs | cendawan butang fresh (dihiris nipis) |
| 1/2 tin | susu cair |
| 1 1/2 cawan | air |
| 1/4 | kiub ayam |
| 2 sudu besar | gandum dibancuh sedikit air |
| 3 keping | cheese |
| Secukup rasa | serbuk lada putih |
| Secukup rasa | garam |
Instructions
- 1
-
Masak susu,air dan cendawan.
- 2
-
Masuk pula tepung gandum.
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- 3
-
Kemudiaan masukkan kiub ayam,cheese,serbuk lada putih dan garam.
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- 4
-
Kacau hingga masak dan sebati..sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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