500 gm | isi kerang (direbus sekejap) |
1 ketul kecik | lengkuas (diketuk) |
1 tangkai | daun limau purut |
4 batang | serai (diketuk) |
3 helai | daun kunyit |
2 cawan | santan pekat |
2 biji | ubi kentang (potong 4) |
Bahan Kisar | |
15 tangkai | cili kering |
8 tangkai | cili api |
10 biji | bawang merah |
3 ulas | bawang putih |
1 inchi | halia |
1 inchi | kunyit hidup |
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