Tips
Category
Ingredients
| 1 ekor | ikan siakap |
| 1 biji | bawang besar |
| 3 ulas | bawang putih |
| 2 biji | cili besar |
| 6 biji | cili api |
| 1 batang | serai |
| 1 biji | tomato |
| ½ batang | lobak merah |
| ½ cawan | sos cili |
| 3 sdb | sos tomato |
| 1 sdk | garam |
| 2 sdb | gula |
Instructions
- 1
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Gaul ikan dgn garam dan kunyit.
Goreng garing.
- 2
-
Blend kasar bawang putih, bawang besar, cili besar, cili api.
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- 3
-
Tumis bahan kisar dan serai sehingga naik bau.
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- 4
-
Masukkan sos cili dan sos tomato.
Kacau sebati dan tambah air sedikit.0 Comment(s)No comment yet. Be the first.
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- 5
-
Masukkan lobak merah dan tomato yg telah di dadu tadi dan biarkan sehingga masak.
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- 6
-
Perasakan dgn gula dan garam.
Masak sehingga kuah memekat.dan tuang di atas ikan td.0 Comment(s)No comment yet. Be the first.
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Recooks
Try recook this recipe and share with the owner and us
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