Ikan Kembung Masak Asam Utara

Sekali rasa macam kuah laksa pun ada. Resepi dari bonda.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Sedap dimakan ketika panas.

Ingredients

2 ekor ikan kembung
2 biji cili besar (tumbuk)
1 biji cili padi (tumbuk)
1 biji bawang besar (tumbuk)
2 ulas bawang putih (tumbuk)
1 inci belacan (tumbuk)
2 keping asam keping
5 batang bendi (belah 2)
Secukup rasa garam

Instructions

1

Didihkan air sebanyak 2 cawan.

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2

Masukkan hasil tumbuk ke dalam air yang mendidih. Kacau rata.

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3

Masukkan kacang bendi. Biarkan empuk.

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4

Masukkan ikan. Perasa dengan garam sesedap rasa. Biar sampai ikan masak.

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5

Kacau sebati & tutup api. Siap utk dihidang.

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