Acar Timun

Hidangan sampingan bersama nasi minyak dan sebagainya.


Prep time 10 minute(s) Cook time 5 minute(s) Total time 15 minute(s) Yield 1 serving(s)

Tips

Simpan dalam peti sejuk utk mengekalkan kesegaran acar.

Ingredients

1 batang timun
1 batang lobak merah
3 biji cili merah
2 biji bawang besar
½ cawan cuka makan
5 sdb gula
½ sdb garam

Instructions

1

Masukkan cuka makan, gula dan garam.
Kacau sehingga larut.

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2

Masukkan bawang besar, cili merah dan lobak merah.

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3

Kacau sebati dan akhir sekali masukkan timun.

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4

Kacau rata dan sedia utk di hidang.

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