Bergedil Tauhu

Menggalakkan anak-anak makan tauhu.


Prep time 15 minute(s) Cook time 10 minute(s) Total time 25 minute(s) Yield 4 serving(s)

Tips

Telur adalah sebagai agen pelekat supaya tidak hancur semasa menggoreng.

Ingredients

2 keping tauhu lembut
1 keping isi ayam (bahagian dada)
1 tangkai daun sup
1 biji telur
Secukup rasa garam
1/2 cmt lada sulah

Instructions

1

Isi ayam direbus & dicincang kasar. Daun sup dihiris halus.

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2

Ramas tauhu lembut hingga hancur, campurkan dengan isi ayam, telur, daun sup, garam & lada sulah.

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3

Panaskan minyak. Bentukkan adunan mengikut kesukaan.

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4

Goreng sehingga kekuningan. Angkat & toskan.

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5

Enak dimakan bersama sos atau sambal kicap.

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