Tips
Category
Ingredients
| 1 mangkuk kecik | isi ayam potong kiub (rebus sekejap) |
| 7 helai | daun limau |
| 5 bj | cili padi potong dua |
| 1 btg | serai |
| Mengikut kemahuan | bunga kobis, carrot, jagung muda |
| 1/2 bj | bwg besar hiris |
| 3 ulas | bwg putih ketuk |
| 2 sudu besar | sos cili |
| 2 sudu besar | sos tomato |
| 1 sudu besar | sos tiram |
| 1 sudu besar | ciliboh |
| Secukupnya | air rebusan ayam |
| Secukup rasa | garam dan gula |
Instructions
- 1
-
Panaskan sedikit minyak dalam kuali. Tumis bwg putih dan serai hingga wangi.
- 2
-
Masukkan cili boh. Kacau sampai pecah minyak. Pastu masukkan segala sos2. Kacau lagi.
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- 3
-
Masukkan isi ayam yg tekah direbus. Gaul sebati. Tuang air rebusan ayam ke dalam kuali.
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- 4
-
Masukkan segala sayur2, daun limau, cili padi, bwg besar.
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- 5
-
Perasakan dengan garam dan gula. Tunggu hingga mendidih dan sayur empuk sepenuhnya.
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Recooks
Try recook this recipe and share with the owner and us
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