Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 4 serving(s)
Tips
Selalu nya lebihkan pisang untuk rasa lagi sedap ;)
Category
Ingredients
| 2 cawan | pisang (dilenyek) |
| 2 cawan | tepung |
| 1 cawan | air |
| 1 sudu teh | garam |
| Secukupnya | minyak |
Instructions
- 1
-
Campurkan pisang, tepung, air dan garam dan gaul sebati.
- 2
-
Panaskan Minyak dan bila Minyak sudah bebetul panas, sudu kan Bancuhkan cekodok tadi ke dalam Minyak panas.
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- 3
-
Terbalik- balik kan cekodok supaya tak masak sebelah saja. Bila sudah keperangan, angkat dan toskan.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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