Tuna Kimchi Jiggae
Hidangan yang sangat popular di Korea. Resepi dari Maangchi. Resepi asli menggunakan pork tapi saya gunakan tuna.
Tips
Category
Ingredients
| 1 tin | tuna chunk in olive oil |
| 1 cawan | kimchi |
| 1 sudu kecil | gula |
| 1 sudu kecil | korean hot pepper flakes |
| 1 1/2 sudu besar | hot pepper paste |
| Secukupnya | air |
| Sedikit | minyak bijan |
| 1/2 biji | bawang besar |
| 1/2 paket | tofu lembut- dipotong |
Instructions
- 1
- 2
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Masukkan hirisan bawang, hot pepper flakes, hot pepper paste dan tuna.
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- 3
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Tuangkan air hingga semua bahan tenggelam.
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- 4
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Tutup periuk dan biarkan ia mendidih dalam 25 minit-30 minit.
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- 5
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Masukkan tofu, dan biarkan lagi selama 5 minit. Tutup api dan tuang sedikit minyak bijan sebelum menghidang.
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- 6
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Sedap dimakan bersama nasi putih
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Recooks
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