Tips
Category
Ingredients
| Secukupnya | minyak masak |
| 3 sudu besar | biji ketumbar |
| 1 biji | bawang merah |
| 1 biji | bawang putih |
| 1 hiris sederhana besar | halia |
| 1 hiris sederhana besar | lengkuas |
| 1 hiris besar | kunyit |
| 1 sudu besar | cili giling |
| 6 gelas | santan |
| 1 ekor | ikan |
| Secukup rasa | garam kasar |
| 4-5 biji | cili padi |
Instructions
- 1
-
Kisarkan bawang merah, bawang putih, biji ketumbar, halia, lengkuas dan kunyit hingga hancur.
- 2
-
Panaskan minyak dan tumiskan bahan-bahan kisar hingga naik minyak.
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- 3
-
Masukkan cili giling dan kacau seketika.
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- 4
-
Masukkan santan dan juga ikan.
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- 5
-
Perasakan dengan sedikit garam.
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- 6
-
Masukkan cili padi dan tunggu hingga santan bertukar warna kekuningan.
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- 7
-
Angkat dan hidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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