10 g | agar-agar tali |
1 tin | laici |
1 tin | susu cair |
100 g | gula |
400 ml | air |
Rebus agar-agar hingga larut.
Masukkan air laici yang terdapat di dalam tin laici & gula. Kacau sebentar hingga gula larut.
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Masukkan susu cair. Kacau sebentar & padamkan api.
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Di dalam acuan puding, masukkan 3 biji buah laici di dalam tin tadi.
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Tuangkan adunan puding ke dalam acuan.
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Sejukkan sebentar sebelum dimasukkan ke dalam peti ais.
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Enak dimakan sejuk.
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