Mussles | 100gram |
Spaghetti | 200gram |
Curry Leaves | Depends |
Garlic | 2-3pcs |
Onion | 1pc |
Cook the spaghetti first,toss and put a side
Chopped the garlic, cut the onion 'dadu' size
Clean the mussels. Tumis the garlic and put the mussels togethet with curry leaves. Put into the onion.
Stir and put the seasoning. Take the spaghetti and stir it.
Done, serve it with chilli flakes and parmesan cheese.
Easy but yet delicious!