Tips
Category
Ingredients
| Ikan | |
| 5 ekor | ikan cencaru |
| Secukupnya | garam, serbuk kunyit dan minyak masak |
| Sambal | |
| 1/2 cawan | cili giling |
| 1/2 cawan | taucu |
| 3 ulas | bawang putih |
| 1 biji | bawang besar |
| 1/2 inch | halia |
| 1 biji | bawang holland |
| 5 tangkai | cili padi |
| 1 cawan | air |
| Secukupnya | gula dan garam |
| Secukupnya | minyak |
Instructions
- 1
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Gaulkan ikan, garam dan serbuk kunyit dan goreng ikan hingga garing.
- 1
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Kisar bawang putih, bawang merah dan halia hingga halus.
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- 2
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Panaskan minyak dan tumis cili kering kisar hingga garing.
Masukkan bahan kisar dan masak hingga pecah minyak.0 Comment(s)No comment yet. Be the first.
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- 3
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Masukkan cili padi yang telah dihiris, bawang holland yang telah dimayang, Gaul Sebentar dan masukkan taucu, air, gula dan garam. Sesuaikan rasa.
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- 4
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Bila dah sedikit kering, angkat dan tuangkan atas ikan goreng tadi.
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Recooks
Try recook this recipe and share with the owner and us
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