| Beef Gravy | |
| Minced Beef | 500 g |
| Yellow Onion | 1 cup |
| Santa Maria Chili Corn Carne Seasoning | 1 packet |
| Tomato Puree | 1/2 can |
| Water | 1/2 can |
| Black Beans/kidney Beans | 1 can |
| Oil | 2 tbsp |
| Tortillas | |
| Tortilla Chips | 1 bag |
| Cheddar Cheese | 1 cup |
Heat oil in a pan, stir in the onion, cook until translucent
Mix in the beef. cook until beef turns brown.
Mix in the Santa Maria seasoning. stir and let cook for 2 mins
Put in the tomato puree & water. mix well. let it simmer for about 20 mins. it should be moist not dry.
Finally, put in the black beans. mix well and cook for another 10 mins. meanwhile preheat the oven at 180c
TORTILLAS & ASSEMBLING
Get 2 bags of original flavoured tortillas. put in an oven proof dish.
Top tortillas with the chili corn carne and cheese on top of it.
Bake for 15 mins at 180c. serve hot.