Mengekalkan Keaslian Warna Buah

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Added by
Hafizah Binti Hisham
Description

BAGI MENGELAKKAN BUAH BERTUKAR WARNA MENJADI HITAM, BUAH YANG TELAH DIPOTONG DIRENDAM SEKETIKA DI DALAM AIR AIS ATAU AIR GARAM. IA AKAN MENGEKALKAN WARNA ASLI BUAH TERSEBUT TANPA MENGUBAH RASANYA.

Elak Buah Menjadi Lebam Masalah Nasi Mentah
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